The highest quality Certified Angus Beef available

The Pine Valley market offers top of the line Angus Beef cut to your specifications. Our butcher is always available to answer questions and assist you with meat needs. From fresh pork products to homemade sausage, to wild game; if we don't have it, we'll get it.

Certified Angus Beef

Less than 8% of all Angus Cattle meet the requirements for this distinction. Aged 21 days with a higher marbeling of fat make CAB the top choice for meat lovers!